Product Description

The Rotary Moulding Machine is used to make Soft Dough Cookies and sweet variety of biscuits. Stainless Steel parts are used for contact parts, covers, hoppers and trays to maintain hygienic conditions.

Operation: -

The dough to be moulded is fed into the hopper and a forcing roller forces the dough into the cavities of the moulding roller made out of gun metal, uniformly engraved and coated with food grade Teflon. Excess dough is cleared with a knife, which is held by a holder made from tool steel, to ensure uniform filling.

An adjustable rubber roller conveying the discharge cotton web presses it uniformly against the moulding roller for perfect transfer of molded pieces from the moulding roller on to the web.

Three different drives are given to the different rollers. The purpose of three drives is to control the speed of the forcing roller influences the density of dough forced in to the moulding cavity.